Hello, meet again with Arenatani, today we will share another recipe, namely Raisins,pineapple,veggie rice#mashujaarecipe which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Raisins,pineapple,veggie rice#mashujaarecipe
- 250 g boiled rice
- 1/2 cup raisins
- 1/2 cup fresh pineapple chunks
- 1/2 cup bell peppers
- 1 onion
- 1 carrot diced
- 1 tbsp Ginger garlic paste
- 1 tomato diced
- 1-2 tbsp soy sauce
- Salt n pepper
- Oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Raisins,pineapple,veggie rice#mashujaarecipe
1
Prep all your ingredients and assemble in a working area.
2
In a wok heat the oil then add the onions n saute for 2 mins. Add ginger garlic paste n saute for another 2 mins
3
Add carrots n stir inn.
4
Add the peppers together with salt n black pepper n stir.
5
Add raisins then tomatoes. You can add 1 tsp soy sauce.
6
Start adding rice bit by bit adding soy sauce as u mix until all goes into the pot.
7
Finally add the pineapple and mix in. Simmer for 5 mins on very low heat covered then serve with steamed cabbage n stew of choice
Well, that’s the recipe for Raisins,pineapple,veggie rice#mashujaarecipe that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Raisins,pineapple,veggie rice#mashujaarecipe. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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