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Traditional Recipe that Stimulates the Appetite Rice seasoned with soy sauce and boiled with chicken and savory vegetables Special for the Family

A picture of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.
Hello, meet again with Arenatani, today we will share another recipe, namely Rice seasoned with soy sauce and boiled with chicken and savory vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Rice seasoned with soy sauce and boiled with chicken and savory vegetables

  1. 4 cups rice
  2. 2 shiitake mushroom(dry)
  3. 1 tsp Hijiki(dry)
  4. 1/2 konjac
  5. 1/2 burdock root
  6. 1/2 aburaage (fried tofu)
  7. 2 cm carrot
  8. 1/4 bamboo shoot
  9. 120 g chicken thigh
  10. ☆4 TBSP soy sauce
  11. ☆4 TBSP sake
  12. ☆4 TBSP mirin
  13. ☆2TBSP sugar
  14. ☆1 TBSP powdered konbu dashi
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Rice seasoned with soy sauce and boiled with chicken and savory vegetables

  • 1

    Rinse rice and soak in the water.

  • 2

    Soak shiitake in water until it’s soft, 15 minutes. After soften, slice them thinly. Keep the soaked water.

    A picture of step 2 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

    A picture of step 2 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

  • 3

    Soak hijiki in a small bowl until it’s soft, 15 minutes. Keep the soaked water.

    A picture of step 3 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

  • 4

    Boil water in a small pot, put konjac to remove the smell. After boil, cut them into small pieces.

    A picture of step 4 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

    A picture of step 4 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

  • 5

    In a small bowl, put 1 tsp vinegar and 3 cups water. Shave burdock into the water with vinegar to avoid discoloration. Discard the water immediately after you finish shaving them all and replace with fresh water and rinse.

    A picture of step 5 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

  • 6

    Cut carrot, bamboo shoot, aburaage.

    A picture of step 6 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

    A picture of step 6 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

    A picture of step 6 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

  • 7

    Cut chicken into small bite size. In a large pan, drizzle large portion of oil and sauté chicken until it changes the color.

    A picture of step 7 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

    A picture of step 7 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

  • 8

    Add all the other vegetables into the pan and sauté for 3 minutes. Add all the ingredients of ☆ and cook for 3 minutes.

    A picture of step 8 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

  • 9

    Strain the soup. Add reserved shiitake water and hijiki water into the soup.

    A picture of step 9 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

    A picture of step 9 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

  • 10

    In a rice cooker, put rice and the soup. Add water to make it to the 4 cup line.

    A picture of step 10 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

  • 11

    Then add the cooked vegetables and chicken. Do not stir rice and vegetables here. Start the rice cooker👍

    A picture of step 11 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

    A picture of step 11 of Rice seasoned with soy sauce and boiled with chicken and savory vegetables.

    • Well, that’s the recipe for Rice seasoned with soy sauce and boiled with chicken and savory vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Rice seasoned with soy sauce and boiled with chicken and savory vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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