Hello, meet again with Arenatani, today we will share another recipe, namely Rice with ndengu and steamed cabbage which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Rice with ndengu and steamed cabbage
- 1/2 kg rice
- 1/2 kg ndengu
- Cabbage
- 1 medium sized onion
- 2 medium sized tomato
- 1 green peppers
- Grated carrots
- Salt to taste
- Oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Rice with ndengu and steamed cabbage
1
Pre cooked ndengu and prepare all the ingredients
2
When ready put on the onion in a saucepan over medium heat until they turn brown then add tomatoes, pepper, carrots and cook until tender
3
Then add the pre cooked ndengu add salt to taste and then add any spice of your choice
4
When ready serve with your boiled rice and steamed cabbage and enjoy
Well, that’s the recipe for Rice with ndengu and steamed cabbage that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Rice with ndengu and steamed cabbage. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply