Hello, meet again with Arenatani, today we will share another recipe, namely Rice with stir fry vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Rice with stir fry vegetables
- 2 cups cooked rice (leftover)
- Vegetables of your choice e.g carrots, courgette, onions
- Green pepper, garlic and cabbage etc
- Salt and oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Rice with stir fry vegetables
1
Start by cleaning and chopping your veggies
2
Heat oil in a shallow pan and saute the onions
3
Add all other ingredients and stir until cooked to crunchy or to your preference
4
Set aside as you warm the leftover rice.
5
Plate and enjoy your meal.
Well, that’s the recipe for Rice with stir fry vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Rice with stir fry vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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