Hello, meet again with Arenatani, today we will share another recipe, namely Roasted Vegetable Medley which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Roasted Vegetable Medley
- Vegetables
- 2 cup Broccoli Florets
- 1 each Yellow Bell Pepper (Julienne Sliced)
- 1 each Carrot (Sliced)
- 1/2 cup Red Onion (Thickly Diced)
- Seasoning
- 1 tbsp Montreal Steak Seasoning
- 1 tsp Garlic Powder
- 2 tsp Chili Powder
- 1 Salt & Pepper to Taste
- 2 tbsp EVOO
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Roasted Vegetable Medley
1
Preheat oven to 400
2
Combine dry seasoning ingredients in small bowl or cup and mix well
3
Combine vegetables in a bowl
4
Sprinkle half of dry seasoning mixture on vegetables and toss
5
Sprinkle remaining dry seasoning mixture on vegetables and toss again
6
Drizzle EVOO over vegetables and toss to evenly cover
7
Pour coated vegetables evenly into a shallow baking dish
8
Place dish in preheated oven and bake until vegetables are tender and beginning to brown (15 – 20 minutes)
Well, that’s the recipe for Roasted Vegetable Medley that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Roasted Vegetable Medley. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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