Hello, meet again with Arenatani, today we will share another recipe, namely Romanesco side salad which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Romanesco side salad
- 1 medium Romanesco broccoli
- 1/2 lemon
- 2 tbsp honey
- Handful almonds
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Romanesco side salad
1
Trim your Romanesco and break off the individual florets into smaller pieces. Place them into a steamer and steam for 8 minutes.
2
Squeeze the juice from half of a lemon into a bowl and mix in the honey. Set aside.
3
Roughly chop your almonds and place in a dry hot pan to toast.
4
Once the Romanesco is finished, steaming and tender, remove from the heat and drizzle over the lemon honey dressing. Cote all over and top with your toasted almonds. Serve as zesty refreshing side dish to chicken or seafood.
Well, that’s the recipe for Romanesco side salad that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Romanesco side salad. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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