Hello, meet again with Arenatani, today we will share another recipe, namely Rustic Vegetable Chickpea Soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Rustic Vegetable Chickpea Soup
- 2 tbsp olive oil
- 1 medium onion
- 2 carrots
- 3 clove garlic
- 1 small chickpeas
- 1/2 head cabbage
- 1 can Rotel diced tomatoes with chilies
- 2 tbsp tomato paste
- 32 oz vegetable stock
- 2 cup small pasta
- 1 pinch salt
- 1 pinch cracked pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Rustic Vegetable Chickpea Soup
1
Heat olive oil in large saucepan over medium heat. Add onion, garlic and carrots. Saute until softened. Stir in tomato paste then add Rotel tomatoes and stock. Bring to boil.
2
Stir in pasta, chickpeas and cabbage. Add salt and pepper. Simmer for about 20 minutes or until cabbage is soft. (Add hot sauce for some kick if wanted)
Well, that’s the recipe for Rustic Vegetable Chickpea Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Rustic Vegetable Chickpea Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply