A picture of Salmon & Oyster Mushrooms with Garlic Butter & Soy Sauce.

Hello, meet again with Arenatani, today we will share another recipe, namely Salmon & Oyster Mushrooms with Garlic Butter & Soy Sauce which is definitely very delicious and easy to make. The manufacturing process takes about 2 to 3 Servings and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Salmon & Oyster Mushrooms with Garlic Butter & Soy Sauce


  1. 250-300 g Skinless Salmon Fillets
  2. Salt & Pepper
  3. 1 tablespoon Potato Starch Flour OR Corn Starch *optional, but recommended
  4. 150 g Oyster Mushrooms *cut into smaller pieces if large
  5. 10 g Butter
  6. 1 Spring Onion *finely chopped
  7. Shichimi (Japanese Chilli Spice Mix) OR Ground Chilli
  8. Sauce
  9. 1 & 1/2 tablespoons Soy Sauce
  10. 1 & 1/2 tablespoons Mirin
  11. 1 clove Garlic *grated
  12. Chilli Flakes as required *optional
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Salmon & Oyster Mushrooms with Garlic Butter & Soy Sauce


  • 1

    Remove all bones from Salmon Fillets and cut into chunky bite-size pieces. Lightly season with Salt and Pepper, and coat them with Potato Starch (OR Corn Starch).

  • 2

    Melt Butter in a frying pan over medium low heat and cook Salmon pieces until slightly browned.

  • 3

    Add Oyster Mushrooms, toss and stir for a few minutes, then add the Sauce. Stir to combine. Sprinkle with Spring Onion and Shichimi (Japanese Chilli Spice Mix), and serve immediately with freshly cooked Rice.

  • 4

    *Note: This mixture can make a nice rice bowl.


  • Well, that’s the recipe for Salmon & Oyster Mushrooms with Garlic Butter & Soy Sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Salmon & Oyster Mushrooms with Garlic Butter & Soy Sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!