Hello, meet again with Arenatani, on this occasion we will share another recipe, namely Sauteed Cabbage which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sauteed Cabbage
- 1 small cabbage
- 4 dried mushroom,slice it
- Small piece of soft pirk,slice into strips
- 1 tsp oyster sauce
- slices Ginger and garlic
- 2 tbsp cooking oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sauteed Cabbage
1
Heat pan then.pour oil.Stir fry dried mushroom.until golden brown.Set aside
2
Then stir fry ginger and garlic until aromatic.Then add in slice pork.Cook until color changes.Add in mushroom.
3
Pour water then the oyster sauce.Simmer until the pork are cooked.then add cabbage.
4
Mix then cover to simmer until done.
Well, that’s the recipe for Sauteed Cabbage that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sauteed Cabbage. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply