Hello, meet again with Arenatani, today we will share another recipe, namely Sautéed Spinach and Vegetable Side Dish which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sautéed Spinach and Vegetable Side Dish
- 100 g raw baby spinach
- 1/2 red onion, sliced
- 1 red pepper
- 2 cloves garlic
- 75 g mushrooms
- 1/2 tsp canola oil
- Pinch salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sautéed Spinach and Vegetable Side Dish
1
First, put the oil in a pan on a medium heat, slice the onion and toss it in the hot pan
2
While the onion is gently cooking, slice the red pepper and add to the pan.
3
Next, carefully slice the garlic cloves and add to the pan
4
Same for the tomatoes – slice and add to the pan, gently mixing
5
Next, slice and add the mushrooms
6
Lastly add the spinach, season with salt and lemon juice and carefully mix. After the spinach has wilted to your liking, serve!
Well, that’s the recipe for Sautéed Spinach and Vegetable Side Dish that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sautéed Spinach and Vegetable Side Dish. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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