Hello, meet again with Arenatani, today we will share another recipe, namely Sautéed vegetables #vegetablecontest which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sautéed vegetables #vegetablecontest
- Bunch cabbage leaves
- Bunch green onions
- 2 onions
- 4 tomatoes
- 2 teaspoon black pepper
- 2 tablespoon vinegar
- 4 carrots
- 2 tablespoon cooking oil
- 1 capsicum
- 1 Garlic (small piece)
- 1 Ginger (small piece)
- Bunch coriander
- 1/2 teaspoon salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sautéed vegetables #vegetablecontest
1
Prepare all your ingredients
2
Wash throughly and chop them nicely(green onions, cabbage, mixed with grated carrots)
3
Heat your cooking oil in a pan, add the onions, garlic and ginger then saute them to golden brown
4
Add the chopped tomatoes and capsicum and simmer them to tenderness
5
Once tender, sprinkle your black pepper
6
Add the chopped vegetables, coriander and vinegar then saute them
7
Serve hot and enjoy
Well, that’s the recipe for Sautéed vegetables #vegetablecontest that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sautéed vegetables #vegetablecontest. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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