A picture of Savoury Clafoutis with Mushrooms.

Hello, meet again with Arenatani, today we will share another recipe, namely Savoury Clafoutis with Mushrooms which is definitely very delicious and easy to make. The manufacturing process takes about 4 Servings *I used 22.5cm Pie Dish and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Savoury Clafoutis with Mushrooms


  1. 400 g Mushrooms *Today I used Cup Mushrooms and Pearl Oyster Mushrooms
  2. 20 g Butter *plus extra for greasing
  3. 1 clove Garlic *finely chopped
  4. Salt & Pepper
  5. Thyme *OR other Herb of your choice
  6. Batter
  7. 2 Eggs
  8. 1/2 cup Thickened Cream
  9. 1/4 teaspoon Salt
  10. Ground Pepper as required
  11. 1/4 cup Plain Flour
  12. 30 g melted Butter
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Savoury Clafoutis with Mushrooms


  • 1

    Preheat oven to 180℃. Butter a pie dish. *I used 22.5cm Pie Dish

  • 2

    Clean Mushrooms and slice, cut into smaller pieces OR tear into smaller clusters.

  • 3

    Melt 20g Butter in a frying pan over medium heat, cook Mushrooms. Add Garlic, stir for a few minutes, and season with Salt & Pepper. Arrange them in the prepared pie dish.

  • 4

    Place Eggs, Cream, Salt and Pepper in a bowl, mix with a whisk, sift in Flour and mix well until smooth. Add melted Butter and combine well.

  • 5

    Pour the mixture over the Mushrooms, sprinkle with some Thyme leaves, and bake for 30 to 40 minutes, or until golden and cooked through.


  • Well, that’s the recipe for Savoury Clafoutis with Mushrooms that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Savoury Clafoutis with Mushrooms. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!