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Recipe for Family Special Dish Seasonal vegetables in the oven Kids’ Favorite

A picture of Seasonal vegetables in the oven.
Hello, meet again with Arenatani, today we will share another recipe, namely Seasonal vegetables in the oven which is definitely very delicious and easy to make. The manufacturing process takes about 1hr and can be served for 5+. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Seasonal vegetables in the oven

  1. 2 eggplants
  2. 1 sweet pepper
  3. 1-2 white onion
  4. 8 Champignon mushrooms
  5. 500 ml tomat
  6. salt, ground black pepper to taste
  7. 1 tsp mixed italian herbs with dried tomatoes
  8. 1 tsp dry garlic
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Seasonal vegetables in the oven

  • 1

    Cut eggplant into small cubes. Pour into a baking dish.

    Баклажаны нарезать небольшими кубиками. Выложить в форму для запекания.

    A picture of step 1 of Seasonal vegetables in the oven.

  • 2

    Sweet pepper and mushrooms cut into small pieces. Add to eggplant.

    Сладкий перец и грибы нарезать небольшими кусочками. Добавить к баклажанам.

    A picture of step 2 of Seasonal vegetables in the oven.

  • 3

    Onion cut into half rings. Add to other vegetables. Salt to taste.

    Лук нарезать полукольцами. Добавить к остальным овощам. Посолить по вкусу.

    A picture of step 3 of Seasonal vegetables in the oven.

  • 4

    Season vegetables with salt to taste and add spices. I suggest the ones I have, but you can use whatever you like.

    Овощи в форме посолить по вкусу и добавить специи. Я предлагаю те, которые есть у меня, но вы можете использовать любые, любимые.

    A picture of step 4 of Seasonal vegetables in the oven.

  • 5

    Mix everything well. Preheat oven to 180 degrees.

    Всё хорошо перемешать. Разогреть духовку до 180 градусов.

    A picture of step 5 of Seasonal vegetables in the oven.

  • 6

    Pour in the tomato. I have Italian from a can, with pieces of tomato. Put in a preheated oven.

    Влить томат. У меня итальянский из банки, с кусочками помидоров. Поставить в разогретую духовку.

    A picture of step 6 of Seasonal vegetables in the oven.

  • 7

    Focus on your oven. Maybe the temperature needs to be increased. It took me 40 minutes.

    Ориентируйтесь по своей духовке. Может быть температуру нужно будет увеличить. Мне хватило 40 минут.

    A picture of step 7 of Seasonal vegetables in the oven.

  • 8

    You can pour more tomatoes, but the vegetables will let the juice go. I love when this dish does not have a lot of liquid.

    Томата можно налить и больше, но овощи пустят сок. Я люблю, когда в этом блюде, жидкости не очень много.

    A picture of step 8 of Seasonal vegetables in the oven.

    • Well, that’s the recipe for Seasonal vegetables in the oven that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Seasonal vegetables in the oven. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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