Hello, meet again with Arenatani, today we will share another recipe, namely Slow cooker beef vegetable soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Slow cooker beef vegetable soup
- 2 lb cubed beef stew meat
- 2 can 15 oz. whole kernel corn, undrained
- 2 can 15 oz. green beans
- 2 can 15 oz. carrots with juice
- 2 can 15 oz. sliced potatoes with juice
- 2 can 28 oz. crushed tomatoes
- 2 packages beef with onion soup mix
- 1 salt and pepper to taste
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Slow cooker beef vegetable soup
1
Place all ingredients in slow cooker. Cook on low for at least 6 hours
Well, that’s the recipe for Slow cooker beef vegetable soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Slow cooker beef vegetable soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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