Hello, meet again with Arenatani, today we will share another recipe, namely Spaghetti Squash which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Spaghetti Squash
- 1 spaghetti squash
- Pasta sauce
- Cheese
- 3 tablespoons softened butter
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Spaghetti Squash
1
Preheat oven to 375 degrees Fahrenheit.
2
Wash and dry the outer skin of the squash. Pierce several places on the squash.
3
Slice squash in half lengthwise, remove and discard the seeds.
4
Rub the softened butter on the inside and outside of the squash. Place flesh side down on a parchment lined baking sheet and bake until outer skin is easily pierced with a fork. Usually 45 minutes.
5
Turn squash over and use a fork to scrape the flesh. Put in a bowl to serve or serve squash in the skin and let each person scrape their own. (personally that is more satisfying) I serve it as a boat and put pasta sauce and cheese over it.
Well, that’s the recipe for Spaghetti Squash that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Spaghetti Squash. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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