Hello, meet again with Arenatani, today we will share another recipe, namely Spicy Bukkake Pon – Pan-Steamed Layered Pork and Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Spicy Bukkake Pon – Pan-Steamed Layered Pork and Vegetables
- 200 grams Pork belly meat (for shabu shabu)
- 1/2 head Cabbage
- 1 bag Bean sprouts
- 50 ml Sake
- 30 ml Water
- 3 leaves Shiso leaves
- 1 White sesame seeds
- Bukkake Pon Sauce
- 4 tbsp Ponzu
- 1/2 tsp Gochujang
- 1/2 tsp Sugar
- 1 tsp Sesame oil
- 5 cm Japanese leek (finely chopped)
- 2 stalks Green onions (finely chopped)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Spicy Bukkake Pon – Pan-Steamed Layered Pork and Vegetables
1
Rip the cabbage into easy-to-eat pieces, and spread out half in a frying pan. Place half of the bean sprouts on top of the cabbage, and place half of the pork on top of the bean sprouts.
2
Stack up more cabbage, bean sprouts, and pork, add sake and water around the edges of the pot. Cover with a lid and steam cook for about 15 minutes.
3
Mix the bukkake-pon sauce ingredients together. Julienne the shiso leaves.
4
Arrange onto plates after steaming in Step 2, garnish with shiso leaves, and top with lots of white sesame. Add the bukkake-pon sauce on top and enjoy.
Well, that’s the recipe for Spicy Bukkake Pon – Pan-Steamed Layered Pork and Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Spicy Bukkake Pon – Pan-Steamed Layered Pork and Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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