Hello, meet again with
Arenatani, today we will share another recipe, namely
Spicy green pepper shreds, shiitake mushrooms and tomato scrambled egg shreds (辣青椒炒香茹加番茄炒滑蛋) which is definitely very delicious and easy to make. The manufacturing process takes about
20-30 mins and can be served for
4 people. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open
Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Spicy green pepper shreds, shiitake mushrooms and tomato scrambled egg shreds (辣青椒炒香茹加番茄炒滑蛋)
-
×5 spicy green pepper
-
×3 tomato
-
×5 mushroom
-
×5 egg
-
×4 Small garlic
-
1 spoon Soy Sauce
-
Salt (NaCl)
-
(0.05-1ml) rice wine
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Spicy green pepper shreds, shiitake mushrooms and tomato scrambled egg shreds (辣青椒炒香茹加番茄炒滑蛋)
First,cut the spicy green pepper into strips.
Then,cut the tomato into pieces.
Next,cut the mushrooms into pieces.
After that,beat the eggs and make it scramble and shred them.
*You can add salt during the process
Next,heat the oil and add the garlic.When it is completely heated,use medium-high heat. Then,
1.Add spicy green peppers, stir-fry for a while.
2.After that add tomatoes and mushrooms,stir-fly for a while and then use medium-low heat for about 5 minutes.
The spicy green peppers are stir-fried first to enhance the flavor. When other ingredients are added, the spiciness will be more intense.
*You can also add all the ingredients into the pot at once, cook for 5 minutes and stir-fry for a while
Finally,add the shred scrambled eggs, SoySauce,rice wine,salt, etc. into it and mix it,cook about 1 minutes,then you can enjoy it!
*If you want add more or less seasoning,it will be all right.Add flavors as you like.
*You can also add the seasoning first when on part 5
Well, that’s the recipe for Spicy green pepper shreds, shiitake mushrooms and tomato scrambled egg shreds (辣青椒炒香茹加番茄炒滑蛋) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Spicy green pepper shreds, shiitake mushrooms and tomato scrambled egg shreds (辣青椒炒香茹加番茄炒滑蛋). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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