A picture of Spicy Vegetable Soup.

Hello, meet again with Arenatani, today we will share another recipe, namely Spicy Vegetable Soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Spicy Vegetable Soup


  1. 2 Tbsp extra virgin olive oil
  2. 1 lg onion, diced
  3. 1-3 tsp hot paprika, or to taste
  4. 2-14 oz cans vegetable broth
  5. 4 medium plum tomatoes, diced
  6. 2 cups diced cooked potatoes
  7. 1.5 cups green beans, cut into 2 inch pieces
  8. 2 cups frozen spinach (5 ounces)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Spicy Vegetable Soup


  • 1

    Heat oil in a Dutch oven over medium heat

  • 2

    Add onion, cover and cook, stirring occasionally, until beginning to brown, about 6 minutes

  • 3

    Add paprika and cook, stirring for 30 seconds

  • 4

    Add broth, tomatoes, squash, potatoes and beans; bring to a boil

  • 5

    Reduce heat to simmer and cook, stirring occasionally, until the vegetables are just tender, about 12 minutes

  • 6

    Stir in spinach and vinegar

  • 7

    Continue cooking until heated through, 2 to 4 minutes more


  • Well, that’s the recipe for Spicy Vegetable Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Spicy Vegetable Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!