A picture of Steamed Rice with Edamame and Vegetable Stock (One Pot Recipe).

Hello, meet again with Arenatani, today we will share another recipe, namely Steamed Rice with Edamame and Vegetable Stock (One Pot Recipe) which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Steamed Rice with Edamame and Vegetable Stock (One Pot Recipe)


  1. 200 ml basmati rice, washed until the water is clear
  2. 2 tbsp oil
  3. 1/2 onion, sliced
  4. 400 ml vegetable broth (regular broth would work as well)
  5. 1 pinch salt
  6. 1/2 cup frozen edamame
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Steamed Rice with Edamame and Vegetable Stock (One Pot Recipe)


  • 1

    Heat oil in a pot. (I used medium heat)

  • 2

    Put onion on the pan and stir for about 30 seconds.

  • 3

    Add rice. Stir for about a minute.

  • 4

    Add the broth, frozen edamame, salt. Stir until well-combined.

  • 5

    Wait until the water is boiling. Turn the heat to the lowest setting and cover the pot.

  • 6

    Open the pot after about 15 minutes. Turn off the heat. After about 5 minutes, mix the rice with a fork before serving.


  • Well, that’s the recipe for Steamed Rice with Edamame and Vegetable Stock (One Pot Recipe) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Steamed Rice with Edamame and Vegetable Stock (One Pot Recipe). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!