A picture of Stir-fried Baby Cabbage with Sausage.

Hello, meet again with Arenatani, today we will share another recipe, namely Stir-fried Baby Cabbage with Sausage which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Stir-fried Baby Cabbage with Sausage


  1. Main Ingredients:
  2. Baby cabbage (appropriate amount)
  3. Sausage (appropriate amount)
  4. Accessories:
  5. 1 clove garlic (minced)
  6. Scallions (for garnish)
  7. Seasonings:
  8. 1 tbsp light soy sauce
  9. 1/2 tbsp oyster sauce
  10. 1 pinch salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Stir-fried Baby Cabbage with Sausage


  • 1

    Slice the sausage and pan-fry it with a little oil until cooked, then set aside.

    Garnish with chopped scallions and serve!

  • 2

    Spray a little oil in a pan and sauté the garlic until fragrant.

  • 3

    Add the baby cabbage and stir-fry until tender.

  • 4

    Add the cooked sausage and continue stir-frying.

  • 5

    Season with light soy sauce, oyster sauce, and salt, then stir to combine. Once everything is well-mixed, remove from the heat.

  • 6

    Garnish with chopped scallions and serve!


  • Well, that’s the recipe for Stir-fried Baby Cabbage with Sausage that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Stir-fried Baby Cabbage with Sausage. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!