Hello, meet again with Arenatani, today we will share another recipe, namely Suji vegetable appe which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Suji vegetable appe
- 1 cup semolina
- 1 cup curd
- to taste Salt
- 1 sachet eno
- 1 chopped onion
- 1 chopped capsicum
- 1 grated carrot
- 1 chopped tomato
- 1 tbs oil
- 1/2 tsp mustard seeds
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Suji vegetable appe
1
Mix semolina and curd well and make normal better
2
Rest for 10 minutes
3
Now add salt and all vegies and mix it well
4
Heat oil and put mustard seeds in it and pour the tadka in the better
5
Grease the appam pan
6
Dissolve the eno in 1/2cup water and mix in the mixture
7
Put 1tbs mixture in all the moulds and cook both sides
8
Pack in tiffin with chutney or sauce
Well, that’s the recipe for Suji vegetable appe that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Suji vegetable appe. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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