Hello, meet again with Arenatani, today we will share another recipe, namely Sun dried tomatoes and olives bread which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sun dried tomatoes and olives bread
- 190 g flour
- 7 g active dry yeast
- 170 ml warm water
- 5 g salt
- 6 small olives
- 3 sun dried tomatoes
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sun dried tomatoes and olives bread
1
Activate the yeast, by mixing it with 50ml of warm water. Leave for 30min
2
Mix flour and salt.
3
Gradually add yeast mix and remaining water. Mix until combined
4
Fold in cut up olives and tomatoes(pre soaked in warm water)
5
Shape into a ball. Place into a bowl, and cover with plastic wrap
6
Leave on the counter for 18h
7
Preheat the oven with the Dutch oven at 250° for at least 30min at max temp
8
While preheating, shape the bread and leave covered on the counter(I just covered it with the same bowl)
9
Score it, and put in the Dutch oven with some ice
10
Bake for 30min covered
11
Decrease the temp to 200° and remove the lid. Bake for another 20ish min, or until the desired colour
12
Leave to cool on a cooling rack for about an hour, before cutting
Well, that’s the recipe for Sun dried tomatoes and olives bread that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sun dried tomatoes and olives bread. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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