Hello, meet again with Arenatani, today we will share another recipe, namely Sushi Bake Sandwich which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sushi Bake Sandwich
- 4 oz imitation crab
- 4 oz canned tuna (drained)
- 2 bread slices
- Avocado
- Eel sauce
- Sauce
- Green onion
- 1 tbsp kewpie mayo
- 1 tbsp Sriracha
- 1.5 tbsp cream cheese
- Furikake
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sushi Bake Sandwich
1
Mix the crab, tuna, green onion, mayo, sriracha, cream cheese and furikake together.
2
Combine kewpie mayo and sriracha and spread on the bread then toast bread in the airfryer for 3 mins at 380F.
3
Drizzle eel sauce on the inside of the slices before adding on the crab tuna mixture. Add more furikake on top and avocado then enjoy!
Well, that’s the recipe for Sushi Bake Sandwich that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sushi Bake Sandwich. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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