Hello, meet again with Arenatani, today we will share another recipe, namely Sweet and Salty Miso Flavored Stir-Fried Meat and Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sweet and Salty Miso Flavored Stir-Fried Meat and Vegetables
- 120 grams Pork
- 4 leaves Cabbage
- 1/3 Carrot
- 1 handful Bean sprouts
- 1/2 Eggplant (slim Japanese type)
- 1 part Ginger
- 1 Sesame oil (for stir-frying)
- 1/2 tsp Doubanjiang
- Miso-flavored sauce
- 2 tbsp ＊ Hot water
- 1 tsp ＊ Dashi stock granules
- 2 tbsp Miso
- 1 tbsp Sugar
- 1 tbsp Mirin
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sweet and Salty Miso Flavored Stir-Fried Meat and Vegetables
1
Make the miso sauce. Combine the ＊ ingredients (hot water and dashi stock), then add and mix the other ingredients to make the sauce. Cut the vegetables to your desired sizes and cut the ginger into thin strips.
2
These are the ingredients!
3
Pan-fry the eggplant in a generous amount of sesame oil. Once they are browned, take them out of the skillet.
4
Add the pork and stir-fry until 80% done. Add the ginger, doubanjiang and the rest of the vegetables.
5
Return the eggplant into the skillet, pour in the miso sauce, and mix them briefly over high heat.
6
I made stir-fried udon noodle version as well.
https://cookpad.com/us/recipes/153903-sweet-and-salty-miso-flavored-stir-fried-udon-noodles
Sweet and Salty Miso-Flavored Stir-Fried Udon Noodles
Well, that’s the recipe for Sweet and Salty Miso Flavored Stir-Fried Meat and Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sweet and Salty Miso Flavored Stir-Fried Meat and Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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