Hello, meet again with
Arenatani, today we will share another recipe, namely
Sweet and Sour Pork with Tons of Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about
and can be served for
. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open
Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sweet and Sour Pork with Tons of Vegetables
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200 g chopped pork
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1 Tbsp soysauce
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1 Tbsp sake
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2 Tbsp potato starch
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2 Tbsp oil
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1 onion
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1 egg plant
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2 green peppers
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1/2 red and yellow paprika
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1 bunch Chinese chive
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1 Tbsp soysauce
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2 Tbsp ketchup
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1 tsp oyster sauce
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1 Tbsp vinegar
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1 tsp chicken stock soup seasoning
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salt and pepper
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1 tsp minced garlic
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sweet and Sour Pork with Tons of Vegetables
Pre season the pork with soy sauce and sake, leave it for approx. 30 minutes.
Slice or cut the vegetables into bite-sized pieces. You can add any vegetables you want.
Mix soy sauce, ketchup, oyster sauce, vinegar together. Add sugar if you want it sweet.
Coat the pork with katakuriko. Heat the oil in pan, broil the pork, flip them over once they turn golden brown.
When all sides of the pork are golden brown, remove them from the pan, and leave it on a dish temporarily.
Add another 1 tbsp of oil and minced garlic to the pan, start pan-frying the vegetables, add a pinch of salt and pepper.
Once the vegetables are lightly cooked, put the pork back to the pan, stir them together.
Add the mixed ingredients from step3, heat until the pork and vegetables are well-coated. Stop the heat and serve.
Well, that’s the recipe for Sweet and Sour Pork with Tons of Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sweet and Sour Pork with Tons of Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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