Hello, meet again with Arenatani, today we will share another recipe, namely Sword fish with vegetable which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sword fish with vegetable
- 100 grams squash
- 200 grams eggplant
- 200 grams squash flower
- 200 grams swordfish marinated and grilled
- 1 onion
- 4 cloves garlic
- Salt
- Pepper
- 1 tablespoon Flour
- 2 cups Water
- 2 tablespoon oystersauce
- Oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sword fish with vegetable
1
Mix the flour into 1 cup water and set aside
2
Sauté onion followed by garlic.
3
Add the squash into the pan. After 2 minutes add the eggplant.
4
Add the 1 cup water. Let it boil, when squash and eggplant are soft add the 1 cup water with four to make the soup thick. Add the oyster sauce then stir. After 1 minute add the squash flower.let it boil for 1 minute.
5
Top the grilled sword fish. Serve with rice.
Well, that’s the recipe for Sword fish with vegetable that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sword fish with vegetable. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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