Hello, meet again with Arenatani, today we will share another recipe, namely Taliya and vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Taliya and vegetables
- Taliya
- Ganye ogun
- Tomatoes
- Maggi
- Oil
- Tarugu
- Egg
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Taliya and vegetables
1
Kixuba ruwa a tukunya sai yayi xafi sai kisa taliyar ki 30min sai ki sauke.
2
Kiyan ka tomatoes inki da albasa shi kuna tarugu da tatasai a jajaga su ki xuba mai sai ki soya ki sa kifinki ki xuba kayan dandano ki
3
Ki gyara kafi ogun in ki ki tafasa shi in ya dahu sai ki matsi shi ki sa kayan hadi dandano egg in ki soya.
Well, that’s the recipe for Taliya and vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Taliya and vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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