Hello, meet again with Arenatani, today we will share another recipe, namely Tasty Veg: Broccoli Cores which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Tasty Veg: Broccoli Cores
- As many broccoli stems as you can get, florets removed
- Acidifier: citric acid, lemon or vinegar – very small amount
- Little gravy or stock
- Margarine or butter
- Chili oil
- Salt
- Pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Tasty Veg: Broccoli Cores
1
Measure ingredients according to the number of stems you have.
2
Peel your stems.
3
Cut into small cubes.
4
Stir fry them with the ingredients as per amount. Use the butter and chili oil half and half. They cook really fast so make sure you check so they remain crunchy.
5
Trust me, they’re delicious! One of the very few vegetables I’ve enjoyed on it’s own! You can even use them raw in salad!
Well, that’s the recipe for Tasty Veg: Broccoli Cores that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Tasty Veg: Broccoli Cores. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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