Hello, meet again with Arenatani, today we will share another recipe, namely Thick Vegetable Soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Thick Vegetable Soup
- Meat
- Stock fish
- Dry fish
- Crayfish
- Pepper
- leaf Water
- leaf Vegetable
- cubes Knorr
- Salt
- Palm oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Thick Vegetable Soup
1
Stem the meat and stock fish with seasons for it to be soft not over soft no water
2
Add your crayfish and pepper with your sliced water leaf cover it to cook for 20mins. the water leaf will boil out water
3
After which u add your fish and palm oil stir it together and cover to cook for few mins then u add your knorr cubes and salt to taste allow it to boil very well
4
Finally u add the sliced vegetable leaf cook for few mins and bring it down u can serve with EBA or white rice
Well, that’s the recipe for Thick Vegetable Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Thick Vegetable Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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