A picture of Tikoy or Year Cake.

Hello, meet again with Arenatani, today we will share another recipe, namely Tikoy or Year Cake which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Tikoy or Year Cake


  1. Half pack tikoy,thin slices
  2. 1 little cooking.oil
  3. 1 egg,beaten
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Tikoy or Year Cake


  • 1

    Slice tikoy then dip it in a beaten egg.

  • 2

    Heat pan in a small flame. Then pour cooking oil and pan fry tikoy until become soft.

  • 3

    Serve.


  • Well, that’s the recipe for Tikoy or Year Cake that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Tikoy or Year Cake. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!