A picture of Toast with salmon og vegetables.

Hello, meet again with Arenatani, today we will share another recipe, namely Toast with salmon og vegetables which is definitely very delicious and easy to make. The manufacturing process takes about 15 mins and can be served for 2 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Toast with salmon og vegetables


  1. 4 slices whole grain toast
  2. 200 g salmon sliced
  3. 100g vegetable
  4. 50 g Asparagus from the glass
  5. 6 tbls dill sauce
  6. 2 egg
  7. 2 tbs butter
  8. Salt and pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Toast with salmon og vegetables


  • 1

    Start by mixing the eggs together with salt and pepper until it becomes scrambled eggs

  • 2

    Toast the bread and spread it with a little dill sauce on the bread, followed by some salad, salmon, asparagus and caviar and scrambled eggs and last put dill sauce on top. Well done


  • Well, that’s the recipe for Toast with salmon og vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Toast with salmon og vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!