A picture of Tomato Pie.

Hello, meet again with Arenatani, today we will share another recipe, namely Tomato Pie which is definitely very delicious and easy to make. The manufacturing process takes about 40min and can be served for 6 servings. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Tomato Pie


  1. For the dough
  2. 100 grams butter
  3. 1 egg
  4. 1 teaspoon salt
  5. 1 dessert spoon thyme
  6. Half a cup flour
  7. For the top
  8. Tomatoes
  9. Cheddar cheese
  10. Paprika pepper powder, thyme, dried basil, dried rosemary
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Tomato Pie


  • 1

    Add all the ingredients for the dough into a deep bowl and knead.

  • 2

    Put baking paper in the mold and place the dough in it nicely. Make holes in the dough with a fork.

  • 3

    Bake in a preheated oven at 180 degrees for 20-25 minutes.

  • 4

    Put the sliced ​​cheddar cheese on the dough that comes out of the oven first. Then place the tomato slices on the cheeses. Sprinkle the spices on it.

  • 5

    Place the sliced ​​cheddar cheese on it again. Sprinkle with basil, thyme and rosemary. Place the tomato slices on it again.

  • 6

    Bake in the oven at 180 degrees until the cheese melts and browns.

    Bon Appetit 🧡🧑‍🍳


  • Well, that’s the recipe for Tomato Pie that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Tomato Pie. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!