A picture of Tomato Soup.

Hello, meet again with Arenatani, today we will share another recipe, namely Tomato Soup which is definitely very delicious and easy to make. The manufacturing process takes about 36 minutes and can be served for 2 People. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Tomato Soup


  1. 1 tbsp. Olive Oil
  2. 1 medium onion, finely chopped
  3. 1 garlic clove, crushed
  4. 2-3 handfuls ripe cherry tomatoes (2 small bags)
  5. 2 tsp. Lemon juice (juice 1 whole Lemon)
  6. 350 ml Vegetable Stock
  7. 25 ml milk
  8. 50 ml Single Cream
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Tomato Soup


  • 1

    Heat the oil gently in a saucepan. Add the chopped onions and garlic, cooking gently for about 10 minutes or until soft. Do not allow to brown

  • 2

    Add the tomatoes and cook for a further 10 minutes. Add in the water and lemon juice and simmer for a further 5 minutes

  • 3

    Allow to cool to room temperature

  • 4

    Pour the contents into the Nutri Ninja and blend for 30 seconds or until smooth. Add more stock or hot water if required

  • 5

    Return the contents to the saucepan and stir in the cream and milk over a gentle heat

  • 6

    Season with salt and pepper if required. Serve


  • Well, that’s the recipe for Tomato Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Tomato Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!