Hello, meet again with Arenatani, today we will share another recipe, namely Turmeric veggies which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Turmeric veggies
- Bunch cowpeas leaves
- 1 tspn sodium bicarbonate
- to taste Salt
- 3 tspns cooking oil
- 1 tspn turmeric powder
- 1 tspn vinegar
- 1 tspn paprika spice
- 1 onion
- 3 tomatoes
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Turmeric veggies
1
Boil the veggies with water and sodium bicarbonate and set aside
2
In a separate pan with cooking oil, fry the onions to golden brown,add the tomatoes paprika and turmeric then simmer
3
Then add the previously boiled veggies
4
Simmer on medium low heat
5
Serve hot with stew and ugali
Well, that’s the recipe for Turmeric veggies that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Turmeric veggies. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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