Hello, meet again with Arenatani, today we will share another recipe, namely TX’s Style ~ Homemade Vegetable Soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for TX’s Style ~ Homemade Vegetable Soup
- 3 large Red potatoes – medium sliced
- 3 each Home grown – tomatoes – skin removed – medium chopped
- 3 stocks of Celery – chopped
- 1/2 each Bag (8oz) of Sweet baby cut carrots – cut in half
- 1 each Zucchini squash – medium chopped
- 1 large Onion – medium chopped
- 2 each Cloves of garlic – sliced
- 1 salt and go easy on the pepper (will explain in directions)
- 1 Water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making TX’s Style ~ Homemade Vegetable Soup
1
Medium stock pot
2
Put veggies in stock pot, add water just until it covers the vegetables
3
Add 1 teaspoon salt, bring to a boil, uncovered
4
Let it boil until the potatoes are done.
5
Every few minutes taste the liquid and add salt according to your taste.
6
Do Not add pepper while cooking, the reaction with the boiling tomatoes will make the soup so spicy hot that it will be unbearable to eat. I add the pepper right before I serve the meal.
Well, that’s the recipe for TX’s Style ~ Homemade Vegetable Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of TX’s Style ~ Homemade Vegetable Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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