Hello, meet again with Arenatani, today we will share another recipe, namely Veg and egg which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Veg and egg
- Vegetables
- 2 eggs
- Scotch bonnet pepper
- Tomatoes
- Onions
- Seasoning
- Oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Veg and egg
1
Cut and wash your veg
2
Add in some boil water to steam it or you can steam it on fire….
3
When veg is soft or half done….drain and squeeze the water out
4
In a pot, add in half tablespoon of oil, then put in the veg and stir it for about 3-5 minutes
5
Add in your chopped onions and tomatoes, give it a good stir
6
In a bowl, crack the eggs and add in your grated scotch bonnet pepper and all your seasonings….give it a good whisk
Note: I forgot to take the picture
7
Add the eggs into the veg and give it a good stir
You can add more oil at this stage if you wish
Allow to cook
Enjoy with white rice,jellof,boiled yam or plantakn
Well, that’s the recipe for Veg and egg that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Veg and egg. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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