Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable Beef Soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable Beef Soup
- 1 lb stew meat
- 4 cup beef broth
- 2 carrots (peeled and sliced)
- 2 russet potatos (peeled and diced)
- 1 can green beans (drained)
- 3 clove garlic (minced)
- 1/2 small white onion (diced)
- 2 tsp worcestershire sauce
- 1 bay leaf
- 1/4 cup flour
- 1/2 tsp black pepper
- 1 1/2 tsp salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable Beef Soup
1
In medium crockpot, combine meat and flour (stir to evenly coat)
2
Stir in remaining ingredients (except greens beans)
3
Cook on low for 10 hours
4
Stir in green beans during last hour of cooking
5
*This can be made on the stove top or on high at less cook time. I just love soups to simmer in a crockpot all day long!
Well, that’s the recipe for Vegetable Beef Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable Beef Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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