Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable chicken cutlet which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable chicken cutlet
- Boiled Chicken breast
- Carrots
- Peas
- 1 Onions
- 3 Pepper
- 4 eggs
- Vegetable oil for fraying
- Pinch salt
- 184 g Sweet corn
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable chicken cutlet
1
Boil carrot and peas together for 4mins
2
Add boiled carrots,, peas,,chicken,,onion,,pepper and season into moter (turmi) and then pound until its well mixed and pound or blend
3
Roll cutlet in to balls add into mixed egg and fry then serve
Well, that’s the recipe for Vegetable chicken cutlet that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable chicken cutlet. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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