Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable chicken sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable chicken sauce
- Spinach
- 4 cubes Maggi
- Paprika
- Black pepper
- Ground red pepper
- strip Chicken
- strip Onion
- Carrot
- Palm oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable chicken sauce
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These are my ingredient for vegetable chicken sauce
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You first start pouring your Palm oil in a pan and add little onions then allow it for two second
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Then add in your ground red bell pepper
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Add your maggi cube
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Add your strip chicken and turn
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Then follow by onions
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Add in your strip parboil carrot
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Then your wash drained spinach
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Add your black pepper
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Add in your paprika
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Turn All together and allow it to simmer for three minute, take the pan off from heat and serve….
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This is the out come of our vegetable chicken sauce is very simple and taste delicious, you can eat it with rice, spag, boil yam or fried, etc. I ate mine with fried Irish potato, give it a try and thank me later
Well, that’s the recipe for Vegetable chicken sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable chicken sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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