menu navigation

Cooking Secrets: Recipe that Vegetable curry south Indian traditional way for a Healthy Diet Menu

A picture of Vegetable curry south Indian traditional way.
Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable curry south Indian traditional way which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Vegetable curry south Indian traditional way

  1. 1 cup tamarind paste
  2. 1 large onion
  3. 4 tomatoes
  4. Vegetables like
  5. 1 cup Elephant foot, drumsticks, Brinjals
  6. Spices like
  7. 1 spoon Turmeric Powder
  8. 1/2 cup Sesame oil
  9. 1 cup coconut milk
  10. to taste Salt
  11. 10 Curry leaves
  12. 3 spoon red chilli powder
  13. 2 spoon coriander powder
  14. 2 pinch Asafoetida
  15. 1/2 spoon jeera
  16. 1/2 spoon fenugreek
  17. 1/2 spoon urad dal
  18. 1/2 spoon mustard seeds
  19. 1 tsp Garlic
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Vegetable curry south Indian traditional way

  • 1

    First cut and clean the vegetables and spices ready.soak and keep the tamarind to get paste. Keep the mud pot on flame and put the oil

    A picture of step 1 of Vegetable curry south Indian traditional way.

    A picture of step 1 of Vegetable curry south Indian traditional way.

    A picture of step 1 of Vegetable curry south Indian traditional way.

  • 2

    Put oil in mud pot and put urad dal, mustard,fenugreek,curry leaves, fry it… Mash ur peeled garlic and add it. Add chopped onion

    A picture of step 2 of Vegetable curry south Indian traditional way.

    A picture of step 2 of Vegetable curry south Indian traditional way.

    A picture of step 2 of Vegetable curry south Indian traditional way.

  • 3

    Fry onions and put chilli powder, coriander powder, turmeric powder, salt and fry it then add chopped tomatoes fry it add all the vegetables and mix it well-lit some water till vegetables drown and cook it for 15min

    A picture of step 3 of Vegetable curry south Indian traditional way.

    A picture of step 3 of Vegetable curry south Indian traditional way.

    A picture of step 3 of Vegetable curry south Indian traditional way.

  • 4

    After 15 min add tamarind paste and asafoetida 1pinch cook it till u get nice aroma… Check the vegetables r cooked…. For 30 min….. Then after cooking add coconut milk… Let it boil for 2min and off the gas…. Ur yummy vegetable curry (Kara kolumbu) south Indian style is ready… Serve it wit white rice and spoon of ghee if u like it.

    A picture of step 4 of Vegetable curry south Indian traditional way.

    A picture of step 4 of Vegetable curry south Indian traditional way.

    A picture of step 4 of Vegetable curry south Indian traditional way.

    • Well, that’s the recipe for Vegetable curry south Indian traditional way that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable curry south Indian traditional way. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
    published on
    List recipe Tags: #, , , ,

    Leave a Reply

    Your email address will not be published. Required fields are marked *