Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable egg sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable egg sauce
- Egg
- Cabbage
- Carrots
- Onion
- Tomatoes
- Pepper
- Seasonings
- Spice
- Oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable egg sauce
1
Wash all the vegetables and dice all to your desired shape, transfer all to a sauce pan. Place on a stove and on it. Add seasonings and spices to your desired taste, add some oil and and cover to simmer for some minutes.
2
In a bowl, break eggs and whisk then pour it on the vegetables and keep stirring until well combine and the liquid has absorb. Then take it off from the heat and transfer all to a plate and serve with rice, yam or couscous. Enjoy.
Well, that’s the recipe for Vegetable egg sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable egg sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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