Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable jallof rice with catfish peppersoup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable jallof rice with catfish peppersoup
- 1 cup Rice
- Peas
- Carrots
- Green beans
- Celery
- Maggi and salt
- Nora jallof rice spice
- G/nut oil
- Cat fish
- Black pepper
- Ginger and garlic
- Badia all purpose spice
- Attaruhu and tattasai
- Onions
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable jallof rice with catfish peppersoup
1
Parboil ur rice and set aside
2
Grate ur attaruhu and tattasai, then slice onions and cut celery.also cut all the carrots and green beans
3
Add oil to a pot and add ur attaruhu mixture and fry,add water and all seasonings mentioned and all to boil
4
Then add ur rice, peas carrots green beans, celery ginger and garlic paste and onion slice and allow to cook
5
To a different pot, add ur washed cat fish and sliced onions and all to boil
6
Then add garlic and ginger paste,ataruhu mix, all seasonings, black pepper, celery, onions g/nut oil and mix then all to cook for few more minutes then serve along with ur jallof rice
Well, that’s the recipe for Vegetable jallof rice with catfish peppersoup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable jallof rice with catfish peppersoup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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