Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable Maggi which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable Maggi
- as required Oil
- 1/2 tsp mustard seeds
- few Curry leaves
- 1 Carrot
- 1 Onion
- some Beans
- 1 packet Maggi masala
- 2 packets Maggi
- 3 cups water
- as required coriander leaves for garnishing
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable Maggi
1
In a pan,add oil and after it gets heated.. add mustard,onion, carrot beans,pinch of salt and Maggi masala.Mix well until the masala gets mixed with the ingredients.
2
Add 3 cups of water for 2 small packets of Maggi (2 people).After the water boils,add maggi and keep it low flame until the water drains.
3
Add coriander leaves at the enda dn mix well. Maggi is ready.serve hot
Well, that’s the recipe for Vegetable Maggi that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable Maggi. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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