Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable Pilau which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable Pilau
- Pre boiled rice
- Pre boiled peas
- Fresh carrots
- Onion
- Dark soy sauce
- Pilau masala
- Cinnamon
- Cumin
- Salt and cooking oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable Pilau
1
Fry onions in a sufuria. Almost turning brown add in carrots. After a few minutes add in the green peas
2
After cooking like 5mins..Add in your spices. Pilau masala, cumin and cinnamon. You can add little water to make it a little wet.
3
Cook for another 5mins so that the spices can cook. You can add small water to have it cook.
4
Add in the preboiled rice(cold or cooled rice). Also add your dark soy sauce.
5
Mix the mixture slowly and cook in low heat for 5mins. Soy is generaly salty, so taste the rice so you will know whether to add more or not.
6
Its ready to serve.
Well, that’s the recipe for Vegetable Pilau that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable Pilau. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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