A picture of Vegetable Pizza.

Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable Pizza which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Vegetable Pizza


  1. 1 tube pillsbury crescent rolls
  2. 1 (8 ounce) pkg cream cheese softened
  3. 1 pkg dry Ranch dressing mix
  4. 1/2 cup salad dressing (like miracle whip)
  5. Shredded mild cheddar cheese
  6. Broccoli chopped
  7. Cauliflower chopped
  8. Carrots chopped
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Vegetable Pizza


  • 1

    Spray cookie sheet with a non-stick spray. Unroll crescent flat in cookie sheet.(or use 9×13 baking dish) pinch seams together and pat to fit.

  • 2

    Bake at 350 degrees farenheit for 12-15 minutes until golden brown. Let cool.

  • 3

    Mix cream cheese, Ranch dressing and salad dressing. Spread over cooled crescent rolls.

  • 4

    Top with vegetables and cheese. (Use vegetables you like. I have used a bag of broccoli slaw in a hurry. I have used olives,onions and peppers.)

  • 5

    Cover and chill. Cut and enjoy!


  • Well, that’s the recipe for Vegetable Pizza that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable Pizza. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!