A picture of Vegetable Rolls.

Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable Rolls which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Vegetable Rolls


  1. For the Dough
  2. 4 cups flour
  3. 250 g butter
  4. 1 tsp baking powder
  5. Pinch salt
  6. 3/4 cup water
  7. For the fillings
  8. Sliced onions
  9. Sliced Green pepper
  10. Sliced scotch bonnet
  11. Sliced red pepper
  12. Boiled Peas
  13. Sweet corn
  14. 3 tblspn oil
  15. Spices
  16. Seasonings
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Vegetable Rolls


  • 1

    Mix flour, baking powder, salt. Rub the butter into the flour, until everything is combined.

  • 2

    Add water and mix till a stiff of dough is formed. Knead the dough for about 2-3 minutes. Leave it to rest for 5-7 minutes.

  • 3

    Place a pot over a medium heat add the oil, onions and stir fry until onion is pale, add in green pepper, scotch bonnet and red pepper. Fry again for a few minutes then add the peas and sweet corn, seasonings and spices.

  • 4

    Lower the heat and leave it to simmer for another few minutes.

  • 5

    Roll out the dough and spread the fillings all over the dough, brush water on the edge of the dough, then roll it and close the open tightly.

  • 6

    Preheat oven to 180 degree celsius, place the veg roll in the oven tray, egg wash and bake.

  • 7

    Cut the veg roll on a serving plate and serve.


  • Well, that’s the recipe for Vegetable Rolls that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable Rolls. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!