A picture of Vegetable Salad.

Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable Salad which is definitely very delicious and easy to make. The manufacturing process takes about 1hr – chopping and can be served for 10 persons. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Vegetable Salad


  1. Carrot 🥕15
  2. 10 Boiled egg
  3. Cabbage 3/4 of the medium size
  4. Baked beans
  5. Lettuce
  6. Irish potato 7 medium size
  7. Titus fish 1 big size
  8. Onion (white one) 3 medium size
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Vegetable Salad


  • 1

    In a medium foil plate, assemble the ingredients at your desired way.

  • 2

    After then put in the fridge to make it cool

  • 3

    Serve when cool either eat it like that with a cool juice or you use with bread, fried rice etc..


  • Well, that’s the recipe for Vegetable Salad that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable Salad. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!