Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable samosa filling which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable samosa filling
- 4 large russet potatoes
- 1 green bell pepper
- 4 large carrots
- 1 large onion
- 2 large cloves garlic crushed
- 1 tsp freshly crushed ginger
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/8 tsp Tumeric powder
- 1/4 tsp cumin powder
- 1/2 tbsp whole cumin seeds
- 1 tbsp oil
- 2-3 whole green peppers
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable samosa filling
1
Peel and wash the potatoes, then cut them into small cubes.
2
Cut the green bell pepper into cubes
3
Wash and grate the carrots.
4
Cut the onion into small cubes
5
Boil the potatoes and carrots for about 3 minutes until the potatoes just start to soften(don’t overcook because we’ll be deep frying the samosas)
6
Meanwhile, in a separate pan, put in your oil, sauté the onions, ginger and garlic for about 2 minutes.
7
Add the per-boiled potatoes and carrots (ensure to drain out all the water) into the pan, plus the bell pepper and sauté for about one minutes
8
Add in all other ingredients and mix to incorporate. Allow it to cool completely.
9
Filling is ready for use. Fill the pockets and fold then fry.
Well, that’s the recipe for Vegetable samosa filling that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable samosa filling. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply