Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable soup
- Potatoes
- Carrots
- Green peas
- French beans
- Onions
- Garlic
- Ginger
- Salt
- Vinegar
- Tomato paste
- Cooking oil
- Green chillies or Cayenne
- Capsicum (hoho)
- Water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable soup
1
Collect all the ingredients and prepare them to desired size.
2
I had my peas, carrots and potatoes slightly pre boiled so that I can save time. Heat a sufuria, add oil, onions, garlic and ginger mix and the capsicum and stir to avoid them from sticking till the scent of garlic is reduced.
3
Add tomato paste and carrots and let hem further soften.
4
Pour in your tomatoes, add water to form the broth then drop in the potatoes and bring to boil. When the potatoes are tender reduce the heat and add the rest of the vegetables (peas,French beans). Allow a few minutes simmer then turn off the heat. Add your drops of vinegar and salt to taste. Serve and enjoy your soup.
Well, that’s the recipe for Vegetable soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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