Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable soup
- 3 tomatoes
- 2 tatashe
- 3 scotch bonnet
- 1 large onion
- 2 tablespoon vegetable oil
- 1 cup cooked beef, pomo and gizzard
- 1 cup stock fish and dry fish
- Maggi seasoning
- 1 1/2 cup alayahu
- 1 cup ugu leaves
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable soup
1
Blend tomato, tatashe, onion and scotch bonnet. Add in vegetable oil and fry.
2
Add stock fish and dry fish. Theen add in the meat, gizzard and pomo
3
Mix well. Then add in maggi seasoning
4
Add in alayahu and leave for 3 minutes. Mix it then add in ugu leaves and mix well. Leave for 5 minutes. Serve with masa or tuwo
Well, that’s the recipe for Vegetable soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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